Ingredients
Prep time: 5 mins
Cook time: 30 mins
Total time: 35 mins
Serves: 8-10
10 oz can of condensed cream of mushroom soup
1 cup shredded cheese (any kind, I used Tex Mex)
12 oz bag of frozen cut green beans (thawed and drained)
1 cup frozen edamame beans (thawed)
1 container of French's fried onions (1½ cups, divided)
Preparation
