Ingredients
BAKER’S White Chocolate bar
BAKER’S Semi-Sweet Chocolate bar
KRAFT Caramel Bits
BAKER’S ANGEL FLAKE Coconut
4 tablespoons unsalted butter, melted (plus more for the pan)
1 1/4 cups all-purpose flour (plus more for the pan)
1/2 cup granulated sugar
1 1/2 tablespoon cocoa powder
1/2 teaspoon baking soda
1 large egg
1/4 cup vegetable oil
1/2 teaspoon vinegar
1/4 cup buttermilk
1/4 cup sour cream
1/2 teaspoon pure vanilla extract
6 tablespoon liquid red food coloring
4 1/2 tablespoons unsalted butter, softened
1 cup sugar
1-2 teaspoons milk
Preparation
