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Sri Lankan Pan Fried Leeks and Dried Sprats ( Leeks

Sri Lankan Pan Fried Leeks and Dried Sprats ( Leeks
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Category: side dish

Ingredients

1 large leek – finely chopped
1 large onion – finely chopped or sliced
4 garlic cloves – finely chopped
1 tsp of chopped ginger
A handful of dried sprats – washed and cleaned
Salt to taste
1 ½ to 2 tbsp of red chili flakes or to your taste
A pinch of ground black pepper
Several raw cashew nuts (optional)
3 clove
4 cardamom seeds
A handful of curry leaves
A piece of lemon grass
1 small lime or ½ a large lime or to your taste

Preparation

Read full details on:
rasakama.com

Comments
Added 2 years ago by:
Rasakama Rasakama Rasakama Rasakama
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1 person cheffed this recipe
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