Ingredients
Serves: 8 servings
Prep Time: 5 min
Total Time: 3 hours 35 min (includes 2 hours chilling time)
2 tsp. powdered sugar
3 eggs, at room temperature
1 cup sugar
2/3 cup canned pure pumpkin
1 teaspoon lemon juice
¾ cup flour
2 teaspoons ground cinnamon
1 teaspoon baking powder
1 teaspoon ground ginger
½ teaspoon salt
½ teaspoon ground nutmeg
8 ounces cream cheese, softened
1/3 cup butter, softened
1 ½ teaspoons vanilla
1 ½ cups powdered sugar (see notes)
Preparation
