Chicken vegetable whole egg soup

Chicken vegetable whole egg soup
  • Social
    Rating
    15.6
    (1-100)
  • 3
    Tweets
  • 2
    Facebook
  • 1
    StumbleUpon

If you find a bowl of chicken soup to be one of the most soothing and comforting dishes ever invented, give this chicken vegetable egg soup a try. You’ll be hooked!

Category: Soups & Stews

Ingredients

Prep Time: 15 min
Total Time: 1 hr

1 kg = 2 lbs chicken parts (your choice; I used backs, wings and legs)
2 small potatoes, peeled
2 medium carrots
1 large red bell pepper, diced
2 small zucchinis, diced
2 small fresh tomatoes
1 medium yellow onion, diced
5 eggs, whole
handful of chopped lovage (fresh tastes better)
salt and pepper to taste
tomato juice (optional)

Preparation

Read full details on:
theseamanmom.com

Comments
Added 4 years ago by:
PetroNeagu PetroNeagu
     128 recipes
1 person cheffed this recipe
PetroNeagu
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit