Ingredients
Serves: 4
Prep Time: 40 mins
Total Time: 4 hours 10 mins
2 Pork Spare ribs 3 and Down For The Rub
2 tbs cumin ground
2 tbs coriander round
1/4 paprika
1/4 cup garlic minced
1/4 cup cilantro fresh, chopped fine
1/4 cup brown sugar
2 tbs Kosher salt
2 tbs black pepper freshly ground
For The Green Chili Sauce 3 tbs olive oil
2 medium yellow onion peeled, minced
2 tbs garlic minced
1 16 oz can tomatillos drained
4 Anaheim or Poblano Chile Peppers Diced
1/4 cup lime juice freshly squeezed
1/2 cup cilantro fresh, coarsely
Preparation
