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Greek salad

Greek salad
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The traditional Greek salad, simple yet glorious, with an extra spicy note that surprises your senses.

Category: salads

Ingredients

3 tomatoes (cut in 8)
1/2 cucumber (cut in the middle at length and then slanting into thin slices)
1 green pepper (cut into small sticks)
1 medium onion (cut into thin slices)
2.8 oz sliced and pitted Kalamata olives
1/2 tbsp fresh chopped oregano
2tbsp spearmint
salt
2tbsp elixir (vinegar)
7 oz feta cheese
ground black pepper
1/2tbsp hot cayenne pepper
9.6 tbsp extra virgin olive oil
4 greek pita (cut into triangular small pieces)
salad platter

Preparation

Read full details on:
www.yolenis.us

Comments
Added 8 years ago by:
Adam Jetking Adam Jetking
     94 recipes
2 people cheffed this recipe
Lorrie SepulvedaAdam Jetking
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