Filo fruit stacks

Filo fruit stacks
  • Social
    Rating
    0
    (1-100)
  • 0
    Tweets
  • 0
    Facebook
  • 0
    StumbleUpon

Step 1 :Begin by melting the butter.
Step 2 :Place a sheet of phyllo on a clean work service, butter it well and sprinkle with sugar Repeat same process with each piece of phyllo.
Step 3 :Cut the sheets equally into 8 pieces and bake in 350 degree oven until golden brown
FILLING:
Step 1 :In large skillet over medium high heat, add butter, chopped apple and cinnamon, stir well and let cook for appr

Ingredients

4 sheets phyllo pastry
¾ stick butter
¼cup sugar
FOR FILLING:
¼ stick butter
2tablespoons sugar
½teaspoon cinnamon
¼cup dried apricots, chopped
¼cup dried prunes, chopped
¼cup dried dates, chopped
¼cup dark raisins
2 small apples , cored and chopped
½cup nuts (rough chopped)
¼cup powdered sugar

Preparation

Read full details on:
www.yolenis.us

Comments
Added 5 years ago by:
Adam Jetking Adam Jetking
     94 recipes
1 person cheffed this recipe
Adam Jetking
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit