Eggplant and spinach coconut curry

Eggplant and spinach coconut curry
  • Social
    Rating
    18.1
    (1-100)
  • 6
    Tweets
  • 1
    Facebook
  • 1
    StumbleUpon

Ingredients

Serves: 3-4
Prep Time: 15 mins
Total Time: 40 mins

2 large eggplants;
1 onion, chopped;
1 tbsp grated ginger;
1 tsp crushed garlic;
3 cups chopped spinach;
1 green chilli, chopped;
1 cup coconut milk (250 ml);
1/2 tsp turmeric powder;
1 tsp ground pepper;
1 tbsp garam masala;
1/2 tsp salt, more or less as per taste;
oil.

Preparation

Read full details on:
myindiantaste.com

Comments
Added 2 years ago by:
Irina Irina
     52 recipes
1 person cheffed this recipe
Irina
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit