Kale Chips with Miso Dipping Sauce

Kale Chips with Miso Dipping Sauce
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Ingredients

1 bunch of curly green kale
olive oil for drizzling
a few pinches of salt and pepper

Dipping sauce:
3 teaspoons mayo (I use this brand, which is not actually real mayo)*
1 teaspoon white miso paste
1 teaspoon agave syrup (or honey or another sugar of your choice)
1/2 a small garlic clove
1 teaspoon toasted sesame oil
* optional, a squeeze of lemon (there’s lemon in the mayo product I use, if I was using regular mayo I might try 1/2 teaspoon of lemon juice.

Preparation

Read full details on:
www.loveandlemons.com

Comments
Added 5 years ago by:
Katie Jackson Katie Jackson
     132 recipes
14 people cheffed this recipe
Sarina BrewerAshley FloateBrenda HandwerkerTeri WindorskiDoris VillegasTom CatJennifer Seiley-PiattAndrea PierceKari JohannesenRenée Brunner HouserHeather Glover-MillsKim KrejnikClaire McGrathKatie Jackson
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