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Hawaiian Coconut Bread Roll

Hawaiian Coconut Bread Roll
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Serves: 7-9
Prep Time: 30 mins
Total Time: 1 hour

Category: bread

Ingredients


1-tablespoon active dry yeast
1 tablespoons) Warm water (105F- 115 F)
1 cup coconut milk divided
½ cup brown sugar
¼ cup granulated sugar
5 ounce unsalted butter
1-teaspoon salt
1 large egg
1-teaspoon vanilla extract.
¾ cup crushed pineapple
¼ milk powder (I used full fat milk)
3¾ - 4 cups bread or all-purpose flour

Egg wash (for brushing top)

1 large egg yolk
2-tablespoon milk

Preparation

Read full details on:
africanbites.com

Comments
Added 4 years ago by:
Racheal McAvoy Masters Racheal McAvoy Masters
     3,847 recipes
3 people cheffed this recipe
Sharon GormanDee HopeRacheal McAvoy Masters
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