Ingredients
Serves: 2
Prep Time: 25 mins
Total Time: 40 mins
10 toasted nori sheets cut in half
7 oz (200 g) sliced smoked salmon
24 cold cooked shrimp peeled and deveined
½ cucumber peeled, deseeded and cut into 3-inch strips
2 avocados peeled and cut into strips
1 carrot peeled and grated
2 scallions, green part only cut into 3-inch pieces
Preparation
