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Chicken soup with lemon and egg sauce
http://www.yolenis.us/en_us/recipes/chicken-soup-with-lemon-and-egg-sauce.html
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A simple chicken soup becomes very special when combined with herbs or spices. In this case, cardamom makes this chicken soup with lemon and egg sauce stand out.
Category:
Soups & Stews
Ingredients
1/2 chicken (cut into portions)
3.5 oz pearl rice
6.4tbsp olive oil with lemon
1 large onion (finely chopped)
2 carrots (grated)
1 leek (finely chopped)
1 egg
the juice & zest of 2 lemons
salt flakes from Mesologgi
ground black pepper
1 1/2 tsp ground cardamom
1/2tsp paprika
Preparation
Read full details on:
www.yolenis.us
Comments
Added 9 years ago by:
Adam Jetking
94 recipes
1 person cheffed this recipe
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