Ingredients
Serves: 10 - 12 servings
Total Time: 35 mins
21/2 cups cake flour (see notes for substitute)
11/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup butter, softened
11/2 cups granulated sugar
11/4 cups fresh strawberry puree
4 diced strawberries
2 large eggs, room temperature
1 teaspoon pure vanilla extract
3/4 cup buttermilk, room temperature (see notes for substitute)
1 - 2 drops of Red or Pink Food Color *optional if desired
4-5 strawberries, sliced for garnish if desired
Cream Cheese Frosting
1/2 cup butter, room temperature
4 ounces cream cheese
2 teaspoons vanilla extract
3 cups powdered sugar
1 - 2 tablespoons heavy cream
Preparation
