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Raspberry Almond Thumbprint Cookies with Lemon Glaze

Raspberry Almond Thumbprint Cookies with Lemon Glaze
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Category: desserts

Ingredients

Makes 18 cookies

Cookies:
2 cups almond flour (I used Bob’s Red Mill)
¼ teaspoon fine grain sea salt
¼ teaspoon baking soda
3 tablespoons virgin coconut oil
2 tablespoons honey (I used this raw organic honey)
¼ cup raspberry jam (make your own paleo raspberry jam with this recipe)

Lemon Glaze:
1 tablespoons coconut oil (or butter)
1 tablespoons honey
1 tablespoons milk of choice
Zest and juice from ½ lemon
¼ teaspoon pure vanilla extract

Preparation

Read full details on:
www.theironyou.com

Comments
Added 8 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Sharon GormanLorrie SepulvedaRami Madi
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