Ingredients
Serves: 4
Prep Time: 20 mins
Total Time: 30 mins
Sauce:
1/4 cup soy sauce
1/4 cup water
2 tablespoons olive oil
1/2 teaspoon hot sesame oil
3 tablespoons Sriracha
3 tablespoons honey
1/2 tablespoon rice vinegar
3/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
Stir Fry:
1 lb Chicken breasts, cut into thin strips
8 ounces brown rice noodles
1 red bell pepper, sliced thin
1 cup thinly sliced red cabbage
2 cups thinly sliced napa cabbage
1 cups matchstick carrots
Garnish:
Cilantro
Sliced green onions
Preparation
