Cherry Tomato Tart

Cherry Tomato Tart
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Ingredients

Flour - 1 cup
Cold butter - 6 tablespoons (~90 g)
Cold milk - 3 tablespoons (See note)

Milk - 1/2 cup
Cornstarch - 1 tablespoon
Eggs - 3 extra-large
Fresh dill, chopped - 1/2 cup
Salt, pepper to taste
Blue cheese, crumbled - 60 g
Cherry tomatoes - 180 g (about 18-20 tomatoes on the vine)

Preparation

Read full details on:
www.imagelicious.com

Comments
Added 4 years ago by:
Rami Madi Rami Madi
     4,597 recipes
1 person cheffed this recipe
Rami Madi
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