Ingredients
Serves: 8" layer cake
Prep Time: 25 mins
Total Time: 1 hour 15 mins
Cake:
Almost Scratch Cake (or any 8" layer cake)
Simple Syrup:
(optional)
1/2 cup granulated sugar
1/2 cup water
Swiss Meringue Buttercream:
1/2 cup (4 oz) egg whites*
1 cup (8oz) granulated sugar
11/2 cups (12oz) butter (room temperature, cubed)
1 tsp vanilla
Berries:
5-6 cups mixed berries (sliced)
2 cups mixed berries (whole)
Preparation
