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Caramel Cream Pie

Caramel Cream Pie
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Category: desserts

Ingredients

1 Unbaked Pie Crust (I Used Pillsbury).
1 (13.4 Ounce) Can of Dulce De Leche Caramel.
1 (8 Ounce) Block of Cream Cheese, Softened.
1/4 Cup of Powdered Sugar.
2 1/2 Cups of Heavy Whipping Cream.
1/4 Cup of Granulated Sugar.
9" Pie Dish.

Preparation

Read full details on:
www.hollyscheatday.com

Comments
Added 8 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Sharon GormanLorrie SepulvedaRami Madi
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