Ingredients
1 1/2 cups Red Wine Vinaigrette (wishbone makes one)
4 Boneless, skinless chicken Breasts
Oregano Fresh (4-5 sprigs)
1 lb tomatoes, prefer small grape or a little larger to fit on a skewer
1/2 cup feta cheese crumbled
1/2 cup halved, pitted kalamata olives
Preparation
