Ingredients
Serves: 20-24
1 cup of All Purpose Flour
1/2 cup of Cocoa Powder
1 tsp of Baking Powder
1/4 tsp of Salt
1/2 tsp of Instant Espresso Powder
1/4 cup of Unsalted Butter, softened at room temperature
2/3 cup of Granulated Sugar
2 Eggs
1 tsp of Vanilla Extract
About 20 Kraft Caramel Squares
1/2 cup of Powdered Sugar
Preparation
