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Raspberry cheesecake brownies

Raspberry cheesecake brownies
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Category: desserts

Ingredients

Brownies:
400 grams 55% cocoa solids chocolate
350 grams butter
550 grams caster sugar
6 large eggs
160 grams plain flour
80 grams cocoa powder

Cheesecake mixture:
300 grams cream cheese
100 grams caster sugar
1 egg yolk
50 grams plain flour
40 frozen raspberries (28 whole and 12 crushed)

Preparation

Read full details on:
www.nextdoortothecastle.com

Comments
Added 9 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Lorrie SepulvedaRami Madi
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