Ingredients
Chicken – 300 gms, cleaned, washed, chopped
Onions – 3 to 4, chopped
Tomatoes – 5 to 6, chopped
Coconut – 2/3 cup, grated
Curry Leaves – handful
Saunf – 2 tsp
Bay Leaf – 2 tsp
Cardamoms – 2 tsp
Star Anise – 2
Black Peppercorns – 3 to 4 tsp
Ginger Garlic Paste – 3 to 4 tblsp
Ginger – 1 tsp, minced
Coconut Oil – 1/2 cup
Coriander Leaves – handful, chopped
Preparation
