Ingredients
Serves: 2
1 tsps extra virgin olive oil
1/3 cup (42g) onion, diced
3 garlic clove, minced
½ cup (150g) diced tomato in juice (if you use tomato from a can)
1 cup (190g) fresh shrimp
Salt and pepper
1 tbsp (0.1g) parsley, chopped
2 medium zucchinis, Blade C, noodles trimmed
1 tbsp feta cheese
Preparation
