Ingredients
Chicken Breasts – 250 gms, skinless, boneless, chopped
Garlic – 3 to 4 cloves
Ginger – 1/2 inch piece, chopped
Plain Yogurt – 3 tsp
Besan Flour (Chickpea Flour) – 1 tsp
Red Chilli Powder – 3/4 tsp
Pomegranate Juice – 1/4 cup
Pomegranate Seeds – 2 tsp, dried
Garam Masala Powder – 1/4 tsp
Butter as required
Salt as per taste
Wooden Skewers – 3 to 4, soaked in water for 30 minutes
Preparation
