Baked Mashed Potatoes

Baked Mashed Potatoes
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Category: side dish


2 slices of bacon, cooked and crumbled
2 pounds of large russet potatoes (about 4), peeled and cut into chunks
1/4 cup (1/2 stick) of unsalted butter
2 ounces of cream cheese, cubed
1 (5 ounce) can of evaporated milk
1 teaspoon of kosher salt, or to taste
1/4 teaspoon of white pepper, or to taste
1/4 teaspoon of Cajun seasoning (like Slap Ya Mama), or to taste, optional
1 to 2 cups shredded sharp cheddar cheese, divided


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Added 10 years ago by:
Meg F. Meg F.
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