Baked Mashed Potatoes

Baked Mashed Potatoes
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Category: side dish

Ingredients

2 slices of bacon, cooked and crumbled
2 pounds of large russet potatoes (about 4), peeled and cut into chunks
1/4 cup (1/2 stick) of unsalted butter
2 ounces of cream cheese, cubed
1 (5 ounce) can of evaporated milk
1 teaspoon of kosher salt, or to taste
1/4 teaspoon of white pepper, or to taste
1/4 teaspoon of Cajun seasoning (like Slap Ya Mama), or to taste, optional
1 to 2 cups shredded sharp cheddar cheese, divided

Preparation

Read full details on:
www.deepsouthdish.com

Comments
Added 4 years ago by:
Meg F. Meg F.
     84 recipes
42 people cheffed this recipe
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