Ingredients
Chicken Breasts – 350 gms, boneless, skinless, sliced
Coriander Leaves – 1/4 cup
Plain Yogurt – 1/4 cup
Extra-Virgin Olive Oil – 1/2 tblsp
Coriander Powder – 3/4 tsp
Lime Juice – 2 tsp
Garlic Paste – 1/4 tsp, minced
Salt as per taste
Pepper Powder as per taste
Preparation
