Rosemary Focaccia Bread

Rosemary Focaccia Bread
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This crusty, oily italian bread is a MUST.

Category: bread

Ingredients

1 2/3 cup of warm water
1 packet (2 1/4 Tsp) of active dry yeast
1/2 tbsp of white sugar
4 2/3 cups of AP Flour
1 Tbsp of kosher salt
3/4 cup of good quality olive oil, divided
4 sprigs of rosemary, stems discarded, roughly chopped

1 Tbsp of sea salt

Preparation

Read full details on:
www.hereshowtocook.com

Comments
Added 2 years ago by:
Karla Ciaglo Karla Ciaglo
     5 recipes
3 people cheffed this recipe
Dee HopeKarla Ciaglo
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