Spaghetti and Meatballs

Spaghetti and Meatballs
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Category: main dish


¼ cup homemade breadcrumbs
¼ cup Pinot noir red wine
½ lb. ground pork
½ lb. ground beef (not lean)
½ oz. (about ¼ cup) Italian parsley, packed
½ onion, diced
3 cloves garlic
1 egg
½ tsp. fresh ground black pepper
1 tsp. salt
1 quart marinara (we recommend Nate’s Pinot Noir Marinara)
6 oz. dried angel hair pasta
parmesan, Italian parsley, red pepper flakes to finish


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Added 9 years ago by:
Rami Madi Rami Madi
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Sharon GormanKristin Smith Keck TaylorMona A AngusRami Madi
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