Ingredients
15 ml olive oil
1 onion, finely chopped
2 gloves of garlic, finely chopped
2 birds eye chilli, finely chopped
1 kg good quality beef mince
handful of chopped thyme and rosemary
1 can chopped and peeled tomato
1 tablespoon tomato puree
½ cup good quality beef stock
2 tablespoons brown sugar
salt and pepper to season
1 large potato, peeled and chopped
fresh parsley to season
1 roll puff pastry
1 egg, whisked as egg wash
Preparation
