Chocolate & Mousse Layer Cake With Ganache Frosting

Chocolate & Mousse Layer Cake With Ganache Frosting
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Category: desserts

Ingredients

For Egg-less Dark Chocolate Cake:
All purpose Flour : 1 cup
Baking powder : 1/2 teaspoon
Baking soda : 1 teaspoon
Unsweetened Cocoa powder : 1/2 cup
Granulated Sugar : 3/4 cup
Oil : 1/2 cup
Hot Coffee - 1/4 cup ( 1 tsp of coffee in 1/4 cup hot water )
Milk : 1/4 cup
Yogurt : 1/4 cup
Vanilla extract : 1 teaspoon

For Chocolate Mousse :
Whipping Cream : 1 cup
Semi sweet Chocolate Chips : 1/2 cup
Unsalted Butter : 2 tablespoons

For Chocolate Ganache :
Semi sweet chocolate chips : 3 cups
Whipping Cream : 1 and half cups

Preparation

Read full details on:
www.mix-and-stir.com

Comments
Added 5 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Lorrie SepulvedaRami Madi
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