Ingredients
2 tbsps reduced sodium soy sauce, or more, to taste
2 tsps sugar
1 tsp sesame oil
1 tsp fresh ginger, grated
½ tsp Sriracha or chili-garlic sauce (optional)
8 oz egg noodles
1 tbsp vegetable oil
3 cloves garlic, minced
8 oz mushrooms, sliced
1 carrot, julienned
1 stalk celery, sliced thinly
1 cup cabbage, shredded
1/2 cup snow peas, trimmed
Preparation