Ingredients
Serves: 8
Prep Time: 30
-sauce & marinade-
1.5 cups soy sauce
1 cup chicken broth
1 tbsp garlic, minced
3 tbsp rice vinegar
1.5 tsp ground ginger (or 1 tbsp fresh ginger)
2 tbsp sesame oil
1/2 cup honey
1 cup brown sugar
2 tbsp cornstarch
1.5 tbsp sesame seeds
1/2 cups green onions, chopped
-chicken-
1.5 cups flour
1.5 cups panko crumbs
1 tsp onion powder
1 tsp garlic powder
6-8 chicken breasts
2 eggs (beaten)
vegetable oil for frying
Preparation
