Ingredients
Cupcake:
(you could also use a box mix to save time) -
1/2 C. butter, softened to room temperature
1 C. sugar
2 large egg whites
2 tsp. vanilla extract
2 tsp baking powder
11/2 C. flour
1/2 tsp. salt
3/4 C. milk
Bunny:
White Cupcakes
White frosting
12 large marshmallows
pink Wilton sugar crystals
pink candy hearts (I used leftover Valentine sprinkles, you could
easily substitute a pink M&M if needed)
Wilton black gel icing
Candy eyes
Preparation
