Lemon Macarons

Lemon Macarons
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Category: desserts

Ingredients

212 grams | 1 3/4 c. +2 1/2 tbsp almond flour
212 grams or 1 3/4 c. + 1 tbsp powdered sugar
82 grams or 1/4 c. + 1 1/2 tbsp egg whites, room temperature
90 grams or 1/4 c. + 2 tbsp egg whites, room temperature
236 grams or 1 c. + 3 tbsp granulated sugar
158 grams or 2/3 c. water

Preparation

Read full details on:
www.thefinercookie.com

Comments
Added 8 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Lorrie SepulvedaSarah GeorgeRami Madi
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