Ingredients
Serves: 15 bars
Total Time: 40 mins
3/4 cup unsalted butter, melted
3/ 4 cup light brown sugar, packed
1 tablespoon vanilla extract
1 cup all-purpose flour
1 cup rolled oats (not instant or quick cook)
1 teaspoon baking soda
½ cup sweetened coconut flakes, lightly toasted
1 cup bittersweet chocolate chips (60% cacao)
1 cup caramel sauce (recipe to follow, or store bought)
1 cup sugar
¼ cup water
¾ cup heavy cream
4 tablespoons unsalted butter
1 teaspoon kosher salt
Preparation
