Ingredients
Servings: 4
Time: 40 minutes
2 Tbsp. olive oil
1 medium yellow onion, chopped
3 cloves garlic, minced
1/4 tsp. red pepper flakes
1 bay leaf
2 28 ounce cans diced tomatoes, undrained
2 Tbsp. brown sugar
2 cups low sodium chicken broth
1 cup heavy cream
1/2 cup loosely packed fresh basil leaves, chopped
For the Cheese Toasts:
1 baguette, sliced on the diagonal 1/4 inch thick
1/2 cup olive oil
kosher salt and fresh ground pepper
3-4 garlic cloves, whole
1 ball fresh mozzarella, sliced
Preparation