Crispy Korean Fried Chicken Wings

Crispy Korean Fried Chicken Wings
  • Social
    Rating
    21.6
    (1-100)
  • 2
    Tweets
  • 9
    Facebook
  • 1
    StumbleUpon

Ingredients

Serves: 4 servings
Prep Time: 20 mins
Total Time: 1 hour 20 mins

3 lbs chicken wings, mixture of drumettes and wingettes
1 tsp grated ginger
½ tsp salt
½ tsp ground black pepper
2/3 cup potato starch or corn starch
Vegetable oil for frying
Sesame seeds
2 tbsp olive oil
4 cloves garlic, minced or grated
¼ cup soy sauce
½ cup honey
1 tbsp vinegar
1 tbsp Dijon mustard
1 tbsp brown sugar

Preparation

Read full details on:
salu-salo.com

Comments
Added 4 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Alonda RichardsonLorrie SepulvedaRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit