Ingredients
Serves: 8-10
Prep Time: 10 mins
Total Time: 1 hour
11/2 cups all-purpose flour
2 teaspoon baking powder
3/4 teaspoon salt
1 cup sugar
2 Tablespoons grated lemon zest (if you can get a meyer lemon, do it!)
2 teaspoons lemon juice
3/4 cup Greek yogurt (I used nonfat, you can use whatever you have)
1/2 cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
1/2 cup sugar
1/4 cup lemon juice
Preparation
