Raspberry jam rolls

Raspberry jam rolls
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Category: bread

Ingredients

1 ¼ teaspoons dried yeast
2/3 cup (160ml) whole milk, lukewarm
55g granulated sugar
450g all purpose flour
½ teaspoon ground cinnamon
pinch of salt
2 eggs, lightly beaten
2 teaspoons vanilla extract
100g unsalted butter, melted and cooled
200g raspberry jam
icing sugar, for dusting

Preparation

Comments
Added 5 years ago by:
Charity Metcalf Charity Metcalf
     89 recipes
10 people cheffed this recipe
Ashlin MollisonIsabel TioRose-Marie S. HarvilleStéph StéphKristin Smith Keck TaylorKim ArtleyRacheal McAvoy MastersVicki F. DavisStephanie Brooks HawkinsCharity Metcalf
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