Vegan Cream of Roasted Broccoli and Cauliflower Soup

Vegan Cream of Roasted Broccoli and Cauliflower Soup
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Category: Soups & Stews

Ingredients

Yields: Makes 4 to 6 servings.

1 large sweet onion (diced)
2 heads of cauliflower (washed and roughly chopped, discarding the stems)
32 oz. vegetable broth
2 Tbsp. fresh garlic (minced) (~6 to 8 cloves)
1 Tbsp. all purpose seasoning (simply organic)
1 & 1/2 lbs. fresh broccoli florets
kosher salt and pepper (to taste)

Preparation

Read full details on:
www.juliesjazz.com

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
1 person cheffed this recipe
Rami Madi
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