Ingredients
Yield: Serves 4
Prep Time: 15 minutes
Cook Time: 30 minutes
3 tablespoons unsalted butter
3 pieces bacon, chopped
3 cups brussel sprouts, sliced
3/4 cup cream
1/2 cup half/half
1 1/2 tablespoons all-purpose flour
1/2 cup mozzarella
1/2 cup Gorgonzola
salt and pepper to taste
Preparation
