Hearty Black Garlic and Kabocha Stew

Hearty Black Garlic and Kabocha Stew
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Inspired by Japanese ingredients, this simple soup will keep you feeling warm and toasty!

Category: Soups & Stews

Ingredients

2 TBSP Oil (Sesame Oil would work well)
1 Large Leek
2/3 Cup Kamut
5 Cups Water, separated
2 Black Garlic Cloves
5 Cups Kabocha
4 inches Kombu
1 Cup Shiitake Mushrooms
1 TBSP Soy Sauce
Salt, Pepper

Preparation

Read full details on:
www.alittlerosemaryandtime.com

Comments
Added 4 years ago by:
alittlerosemary alittlerosemary
     41 recipes
3 people cheffed this recipe
Sharon GormanLorrie Sepulvedaalittlerosemary
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