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Pozole Rojo
http://mamatexmex.blogspot.com/2015/01/pozole-rojo.html
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Category:
Soups & Stews
Ingredients
Para cocer la carne:
8 lbs. Maciza de puerco
3 Dientes de Ajo
1 Cebolla mediana cortada en 2
3 litros de agua
Lata grande de Maiz Pozolero
Para preparar la Salsa:
10 Chiles Guajillo desvenados y limpios
1 Jitomate
3 ajos
1 cucharadita de Comino
1 cucharadita de Oregano
1/2 Cebolla
Sal al gusto
Para Servir:
1 Repollo lavado y fileteado
2 tazas de Rabanos lavados y rebanados
Limones
Tostadas
Preparation
Read full details on:
mamatexmex.blogspot.com
Comments
Added 10 years ago by:
Janie
10 recipes
1 person cheffed this recipe
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