Delicious and Easy Homemade Baked Ziti

Delicious and Easy Homemade Baked Ziti
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Category: main dish


1 pound ground beef or pork
1/2 cup chopped onion
1/2 cup chopped green pepper (just chop up one bell pepper, measurements don't need to be exact… or frozen is fine too)
1 can (14.5 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce (or mix a small can of paste with a can of water over low heat until combined and use that - I always have more paste than sauce around here!)
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
1 1/2 teaspoons salt
1/4 teaspoon black pepper
8 ounces ziti or elbow macaroni, cooked and drained
2 cups (8 ounces) shredded mozzarella cheese, divided


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Added 8 years ago by:
Lori A Lori A
     11 recipes
1 person cheffed this recipe
Lori A
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