Israeli Couscous with Cranberries and Apples

Israeli Couscous with Cranberries and Apples
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Category: main dish

Ingredients

Serves: 4
Prep Time: 30 mins
Total Time: 1 hour

For Salad:
1 cup Israeli Cousous
1 teaspoon Extra Virgin Olive Oil
11/2 cups Vegetable Broth

1 cup halved Cherry Tomatoes
4 cloves Garlic, skin left on
1 teaspoon Olive Oil

1/2 cup Orange Flavored Dried Cranberries
1/2 cup Chopped Parsley
1 tablespoon Chopped Rosemary
1 teaspoon Dried Mint
1/2 cup Toasted Pine Nuts
1 Granny Smith Apple, diced finely

For Dressing:
1 Tablespoon Maple Syrup
11/2 Tablespoons Extra Virgin Olive Oil
2 Tablespoons Apple Cider Vinegar
1/4 teaspoon Sea Sat
Zest of 1/2 an Orange
Freshly cracked Black Pepper, to taste

Preparation

Read full details on:
www.mywifemakes.com

Comments
Added 4 years ago by:
MyWifeMakes MyWifeMakes
     5 recipes
1 person cheffed this recipe
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