all categories

Egg-fried rice with vegetables

Egg-fried rice with vegetables
  • Social
    Rating     0
    (1-100)
  • 0
    Tweets
  • 0
    Facebook
  • 0
    StumbleUpon

A classic Chinese dish, egg-fried rice with vegetables. Simple, light and healthy

Category: main dish

Ingredients

2 cups of cooked rice
3 eggs
1 cup frozen peas
1 red pepper
3 spring onions
1 tbsp light soy sauce
1 tbsp chilli sauce
1/2 tbsp vegetable oil
1/2 tsp sea salt
black pepper to taste
parsley to taste

Preparation

Read full details on:
www.mygorgeousrecipes.com

Comments
Added 8 years ago by:
Daniela Anderson Daniela Anderson
     91 recipes
2 people cheffed this recipe
Sharon GormanDaniela Anderson
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
Add Recipe Upload Recipe
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit