Ingredients
Filling:
1 container (15 oz) whole-milk ricotta cheese
½ cup powdered sugar
2 tbsp. granulated sugar
1 tsp. finely grated orange or lemon zest
½ tsp. vanilla
Cannoli Cups:
1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
3 tbsp. turbinado sugar (raw sugar)
1 tsp. ground cinnamon
Garnish
¼ cup miniature semisweet chocolate chips or finely chopped pistachios
Additional powdered sugar
Preparation
