Baked Eggs with Veggies

Baked Eggs with Veggies
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This Baked Eggs with Veggies recipe is low carb and gluten free, loaded with veggies and homemade tomato sauce.

Category: main dish


Serves: 3
Prep Time: 10 mins
Total Time: 50 mins

2 tbsp extra virgin olive oil
1 cup red onions, diced
3 garlic cloves, minced
1 ½ cup sweet potato, diced
1 cup turnip, diced
1 ½ zucchini, diced
2 cups diced tomatoes can with the juice
1 cup homemade tomato sauce
3 eggs
Pinch of chili pepper
Salt and pepper
Green onions for garnishing


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Added 7 years ago by:
Primavera Kitchen Primavera Kitchen
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1 person cheffed this recipe
Primavera Kitchen
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