Ingredients
(About 12 servings)
1 and 1/2 cups of graham cracker crumbs (equivalent to about 12 full sheets of graham crackers)
6 tablespoons butter, melted
1/3 cup white sugar
1/2 cup chocolate hazelnut spread (I used Nutella)
24 ounces cream cheese (equivalent to three 8 ounce packages), softened to room temperature
1 cup white sugar
1 cup sour cream
2 teaspoons vanilla extract
3 large eggs
1/4 cup chocolate hazelnut spread, for drizzle topping
Preparation
